El Santo
1½ ounces Tequila Ocho Plata
¾ ounces passion fruit juice
¾ ounces PAMA Pomegranate Liqueur
½ lemon, squeezed
¼ ounces simple syrup (or to taste)
Combine all ingredients in a shaker. Mix well. Serve in a martini glass, straight up. Sugar rim to taste.
Recipe courtesy of Red Mesa Cantina, located at 128 3rd St. South, St. Petersburg, FL, 33701; 727.896.6372; www.redmesacantina.com
