To fully appreciate the current landscape of Howard Avenue, you must first step back to the days before the heart of South Tampa truly took…

History of Restaurant Row in SoHo

READ MORE
IMG_9545

Ingredients: ***Croquette Dough*** 3 loaves stale white bread, crusts removed 1 loaf stale Cuban bread, ground very fine and sifted 1 tablespoon paprika 1 teaspoon…

IMG_1113

It’s not easy being the first. If things go wrong, people always want to know “Who started this?” or “Whose idea was this?” Fortunately for…

IMG_9610

L’eden This little bistro brings a piece of France to the growing downtown district   Hailing from the city of Marseille, France, Chef Gerard Jamgotchian…

APTR001

Firehouse Food An aspiring chef in his own right, Firefighter Paramedic Sergio Leon of Fire Station 8 gives us a few healthy recipes from his…

IMG_8826

On-the-job Training A tour of Tampa Fire Rescue’s fire combat challenge The first year on the job is pretty tough for rookies at Tampa Fire…